Easy Brocolinni
FFS member Heidi hopes you enjoy this recipe, and says it tastes great with brown rice
- 1 bunch of broccolini w/ leaves, ends trimmed
- 2 small cloves of garlic
- 1 tbsp soy sauce
- 2 tsp veg. oil
- 1 tsp sesame oil
- pinch black pepper
- pinch red pepper flakes
- sesame seeds
- Blanch broccolini in pot of boiling water until bright green, about 2 minutes
- Drain and set aside
- Saute garlic and red pepper in oil, careful not to burn
- Add broccolini and toss in soy sauce, sesame oil and black pepper- Drain and set aside
- Saute garlic and red pepper in oil, careful not to burn
- Taste and add salt or more soy sauce if needed
- Plate and sprinkle with sesame seeds and serve
